I thought the one about the bananas interesting but there is a problem. A very ripe banana contains lots of sugar which is not all that good for we diabetics but I try to eat one every second day with just a few brown spots on it so am hoping what they said is true.
That leaves you with quite a bit of food for thought and a smile or two as well I hope which once again you will take with you into the weekend. Hope you have a good one.
As a commercial gardener for many years, I actually knew about the watch pocket in jeans and used it. Wristwatches snag on everything and, when vibrating with gas-powered tools, will bruise wrists.
ReplyDeleteI like the banana facts, I've always known that ripe bananas are the best to eat as they are easiest to digest. A fully ripe mashed banana is one of the best "first foods" a baby can have. My kids grew up on bananas.
ReplyDeleteI didn't know that diabetics can't eat bananas, is the fruit sugar really as bad as added white sugars? My mum used to eat bananas.
I eat a banana a day and sometimes they have brown spots....I'm going to start looking for those.
ReplyDeleteOh very good food for thought Mimsie I love that the queen changed tires. Hug b
ReplyDeleteCool facts!! I didn't know that about Queen Elizabeth. And now I am craving bananas :)
ReplyDeleteHari OM
ReplyDeleteDespite knowing that fact, I have never been able to come at over-ripe nanas; me likes 'em green. Guess I'm a gonner... heheh. thanks for the fun Friday facts!!! YAM xx
Love it, definitely a lot of food for thought, I like my bananas firm and on the side of green x
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